CAMP MENU FOR CHILDREN
These are the dialogues we try to teach children whose native language is not English. Beside the main menu that you can see below, we provide healthy snacks in between the meals as well as ice-cream twice a day.
Children can choose to avoid some products if parents have given such restrictions.
Day camps provide 1 warm meal and overnight camps provide 3 warm meals during the day and snacks between the meals.
Cereal with milk or yogurt, oatmeal with butter, fresh strawberry puree or jam, sandwiches with cheese, cucumber or pork chop, semolina porridge with jam and butter.
Snacks and Deserts
Ice cream twice a day, biscuits, apple crumble, cottage cheese bake, danishes.
Rice with butter, chicken breast cutlet, chicken breast chop, chicken breast with Chinese style vegetables, pasta with meat and cheese, boiled potatoes with butter, spaghetti bolognese, vegetable salad, fresh tomatoes and cucumbers.
Vegetables and Fruits
Between meals there is a snack table available with fruit (apples, pears, strawberries, blueberries, watermelon and raspberries) and vegetables (cucumbers, tomatoes, carrots, cabbage, radish and lettuce).There are also wild strawberries and blueberries in the forest.
Upon arrival, children will be greeted with a Swedish table with healthy American snacks.
Chicken pulao, crepes with jam, meatball soup with sour cream and herbs, chicken and vegetable soup with sour cream and herbs, yeast pancakes with jam.
Last evening- American food workshop.
Special menu can be provided for extra cost
FOOD is provided by food company “LUCRUM”, Ltd. and "ANGELICA", Ltd.
“LUCRUM”, Ltd and “ANGELICA”, Ltd have been specialized in providing food for kindergartens and schools as well as cafes. Camps’ menu is professionally designed according to all the requirements.